United by their shared last name (Gallina is latin for hen) and passion for creating delicious and memorable dining experiences, Michael and Tara Gallina set off on a new adventure in St. Louis with Rooster and the Hen, a pop-up restaurant concept that seeks to delight diners through thoughtfulness; for the way our food is grown and raised, to the care and warmth in which it's served.

How two driven and hungry individuals became an unstoppable team in life and the kitchen.


Coming fall 2016

Michael and Tara are thrilled to announce their restaurant project, Vicia, is coming to life in the Cortex district in St. Louis!

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